The Albert Unveils Special Easter Brunch Menu
Get egg-cited! One of Streeterville's top dining destinations, the Albert (228 E. Ontario), has unveiled a special Easter Brunch Menu. Curated by Executive Chef Larry Feldmeier, formerly of Sixteen, this menu will be available Sunday, April 21 from 11am to 3pm. Items on the menu include Green Eggs and Ham, Spring Lamb Benedict, and Carrot Cake. Additionally, the Albert will be offering special Easter Egg(white) Cocktail with gin, mint, lemon, and egg white.
Date & Time
April 21, 2019
11:00AM - 3:00PM